Staying healthy from 1 to 100
Staying healthy from 1 to 100
Pivotal long-term
The human body - a giant chemical factory
Our food - an energy transfer medium
Energy production
Energy production when food is scarce
Energy expenditure I - basal metabolic rate
Energy expenditure II - heat production
Energy expenditure III - active metabolic rate
Physical activity level
Control of energy metabolism in the brain
Control of energy metabolism by endogenous hormones
Control of energy metabolism - the reward system.
Mathias, Dietger
| ISBN | 978-3-662-49194-2 |
|---|---|
| Article number | 9783662491942 |
| Media type | Book |
| Edition number | 1st ed. 2016 |
| Copyright year | 2016 |
| Publisher | Springer, Berlin |
| Length | XI, 121 pages |
| Illustrations | XI, 121 p. |
| Language | English |