Production of Bread, Cheese and Meat

Asian Fungal Fermented Food
Production of Beer and Wine
Production of Edible Mushrooms
The beta-Lactam Antibiotics: Current Situation and Future Prospects in Manufacture and Therapy
Non-beta-Lactam Antibiotics
Insecticidal and Nematicidal Metabolites from Fungi
Immunomodulators
Ergot Alkaloids
Production of Organic Acids by Filamentous Fungi.-Production of Vitamin B2 and a Polyunsaturated Fatty Acid by Fungi
Fungal Flavours
Industrial Applications of Fungal Enzymes
Fungal Biotransformations in Pharmaceutical Sciences.-Fungal Biodegradation of Lignocelluloses(Hemi-)cellulose degrading enzymes and their encoding genes from Aspergillus and Trichoderma
Fungi and their Enzymes for Pitch Control in the Pulp and Paper IndustryBiosorption of Metals
Bioherbicides
Genomic approaches for identification of the biopolymer degrading enzyme network of Aspergillus niger
New Trends in Fungal Biooxidation
Fungal Soil Bioremediation: Developments Towards Large-Scale Applications.