Protein Stability and Folding. Supplement 1
A Collection of Thermodynamic Data
Protein Stability and Folding. Supplement 1
A Collection of Thermodynamic Data
Gibbs Energy Change - Molar Values.-
Enthalpy and Heat Capacity Changes - Molar Values.-
Enthalpy and Heat Capacity Changes - Specific Values.-
Protein Denaturation by Trifluoroethyno.l (TFE) and Other Alcohol-based Cosolvents.
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Pfeil, Wolfgang
| ISBN | 9783540421689 |
|---|---|
| Media type | Book |
| Copyright year | 2001 |
| Publisher | Springer, Berlin |
| Length | 522 pages |
| Illustrations | 1 SW-Abb. |
| Language | English |
