Food, Science and Society

Exploring the Gap Between Expert Advice and Individual Behaviour

Food, Science and Society

Exploring the Gap Between Expert Advice and Individual Behaviour

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1 Science in the Post Modern World
2 Food and Culture
3 Science, Society and Public Confidence in Food Risk Management
4 Food Risks, Public Policy and the Mass Media
5 Exploring Attitudes to Eating Fruit and Vegetables
6 Novel Foods: The Changing Regulatory Response
7 Communication Between Scientists and Rural Communities in Zimbabwe
8 Interactive Drama and Scientific Issues
Dr. Rainer Wild-Stiftung - Holistic Approach to a Healthy Diet
About the Authors.
ISBN 978-3-642-07840-8
Media type Book
Copyright year 2010
Publisher Springer, Berlin
Length XII, 184 pages
Illustrations XII, 184 p.
Language English