Given the importance of livestock to the global economy, there is a substantial need for world-class reference material on the sustainable management of livestock in diverse eco-regions. With uncertain climates involving unpredictable extreme events (e.g., heat, drought, infectious disease), environmental stresses are becoming the most crucial factors affecting livestock productivity. By systematically and comprehensively addressing all aspects of environmental stresses and livestock productivity, this volume is a useful tool for understanding the various intricacies of stress physiology. With information and case studies collected and analyzed by professionals working in diversified ecological zones, this book explores the influence of the environment on livestock production across global biomes. The challenges the livestock industry faces in maintaining the delicate balance between animal welfare and production are also highlighted.

Introduction

Factors influencing livestock productivity
Heat stress impact on livestock production
Walking stress influence on livestock production
Environmental stresses and livestock reproduction
Concept of multiple stresses and its significance on livestock productivity
Ameliorative measures to counteract environmental stresses
Nutritional manipulations to optimize productivity during environmental stresses in livestock
Role of pineal gland in relieving environmental stress
Basic principles involved in adaption of livestock to climate change
Neuroendocrine regulations of adaptive mechanisms in livestock
Molecular mechanisms of livestock adaptation
Genetic adaptability of livestock to environmental stresses
Genes involved in the thermal tolerance of livestock
Impact of climate change on livestock production
Global climate changes: Enteric methane reduction strategies in livestock
Conclusions and Researchable Priorities.