Accelerated Plant Breeding, Volume 3

Food Legumes

Accelerated Plant Breeding, Volume 3

Food Legumes

149,79 €*

lieferbar, sofort per Download

Falls Sie eine Lieferung außerhalb DE, AT oder CH wünschen, nutzen Sie bitte unser Kontaktformular für eine Anfrage.

Plant improvement has shifted its focus from yield, quality and disease resistance to factors that will enhance commercial export, such as early maturity, shelf life and better processing quality. Conventional plant breeding methods aiming at the improvement of a self-pollinating crop, such as wheat, usually take 10-12 years to develop and release of the new variety. During the past 10 years, significant advances have been made and accelerated methods have been developed for precision breeding and early release of crop varieties. 
This work summarizes concepts dealing with germplasm enhancement and development of improved varieties based on innovative methodologies that include doubled haploidy, marker assisted selection, marker assisted background selection, genetic mapping, genomic selection, high-throughput genotyping, high-throughput phenotyping, mutation breeding, reverse breeding, transgenic breeding, shuttle breeding, speed breeding, low cost high-throughput field phenotyping, etc.  It is an important reference with special focus on accelerated development of improved crop varieties.

ISBN 9783030473068
Artikelnummer 9783030473068
Medientyp E-Book - PDF
Copyrightjahr 2020
Verlag Springer-Verlag
Umfang 430 Seiten
Sprache Englisch
Kopierschutz Digitales Wasserzeichen