Functional Foods
An Introduction to Functional Food Products and Nutraceuticals
Functional Foods
An Introduction to Functional Food Products and Nutraceuticals
Advancements in science and technology indicate that food ingredients can modulate body functions and prevent illness. Moreover, factors like rising healthcare costs, an aging population and an increased concern of consumers in nutritional well-being are driving globally consumer interest in functional foods and nutraceutical products. This textbook provides an introduction to the key aspects of functional foods and nutraceutical products.
Syrpas, Michail
Kitryt_, Vaida
Rimantas Venskutonis, Petras
| ISBN | 9783110689211 |
|---|---|
| Artikelnummer | 9783110689211 |
| Medientyp | Buch |
| Copyrightjahr | 2025 |
| Verlag | De Gruyter |
| Umfang | XII, 200 Seiten |
| Abbildungen | 50 col. ill. |
| Sprache | Englisch |
